Food Science Technology and Nutrition (FSTN) Exploration Foundation (Licence under section 8 of the companies Act 2013) || ISO Certified Organization

The FSTN Exploration Foundation was estublished in 2019 by Dr. Souvik Tewari (M.Sc., MBA, PhD). He is currently working as an Assistant Professor, Department of Food and Nutrition, Swami Vivekananda University, Barrackpore, West Bengal, India. He was awarded as Young Research Scholar Award-2019, Young Researcher Award-2021 and Young Faculty Award-2022.

Mission:

The main vision of this foundation is to provide appropriate knowledge about Health and Nutrition to reach Optimum Health.

Approved by:

***** "The FSTN does not issue any certificates linked with UGC or other government bodies. FSTN is a MCA-approved foundation that offers certificates of participation."